Animal Traits Correlation Database

Summary:

There are 8 heritability data found on "Beef flavor intensity" trait.

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.07

Mean	5.8
Standard deviation	0.28
Variance	n/a
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Dikeman et al., (2005)
Phenotypic ranges and relationships among carcass and meat. . .
Journal of Animal Science, 83 (10): 2461-7

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.40

Mean	4.71
Standard deviation	0.02
Variance	0.073
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Wheeler et al., (2004)
Characterization of biological types of cattle (Cycle VI): carcass,. . .
Journal of Animal Science, 82 (4): 1177-89

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.26

Mean	4.89
Standard deviation	0.02
Variance	0.09
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Wheeler et al., (2005)
Characterization of biological types of cattle (Cycle VII): Carcass,. . .
Journal of Animal Science, 83 (1): 196-207

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.07

Mean	4.87
Standard deviation	n/a
Variance	0.116
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Gregory et al., (1995)
Genetic and phenotypic (co)variances for growth and carcass traits of
Journal of Animal Science, 73 (7): 1920-6

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.04

Mean	4.88
Standard deviation	n/a
Variance	0.116
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Gregory et al., (1995)
Genetic and phenotypic (co)variances for growth and carcass traits of
Journal of Animal Science, 73 (7): 1920-6

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.08

Mean	4.86
Standard deviation	n/a
Variance	0.116
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Gregory et al., (1995)
Genetic and phenotypic (co)variances for growth and carcass traits of
Journal of Animal Science, 73 (7): 1920-6

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.13

Mean	n/a
Standard deviation	n/a
Variance	n/a
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Virtuoso MCS et al., (2024)
Genetic parameter estimates for sensory and meat quality traits. . .
Meat Science, 207: 109351

Heritability of "Beef flavor intensity" (BEEFFLAV)

= 0.06

Mean	n/a
Standard deviation	n/a
Variance	n/a
Genetic variance on mother side	n/a
Genetic variance on father side	n/a
Permanent environmental variance	n/a
Temperary environmental variance	n/a
Comments

Reference:

Virtuoso MCS et al., (2024)
Genetic parameter estimates for sensory and meat quality traits. . .
Meat Science, 207: 109351

8 records of 2,998 cattle heritability records match your search.

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